foodpanda Bangladesh Limited
Vacancy
1
Job Context
- Do you love food and convenience put together? Then you just might love foodpanda.
- foodpanda (small `f`) delivers a first class, on-demand food delivery experience with hundreds of your best loved restaurants online into your home or office - fast! We`re all about bringing on the smartest folks as we continue to grow with an "all hands on deck" environment and hire those who can thrive in a startup culture.
Job Responsibilities
- Accountable for the quality, consistency and production of the restaurant kitchen.
- Worked stand-alone restaurants (fine dining, fast casual, Concept restaurants) as well as big hotel chains and 5-star Hotels
- Extensive experience in developing, new recipes for different Cuisines and optimizing existing recipes
- Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.
- Coordinates menus, purchasing, staffing and food preparation for the property's restaurant.
- A thorough understanding and proven knowledge of cuisine types and flavors that will work in the Bangladeshi market for different demographics
- Works with a team to improve guest and employee satisfaction while maintaining the operating budget.
- Must ensure sanitation and food standards are achieved. Comply with nutrition and sanitation regulations and safety standards
- Develops and trains teams to improve results.
Employment Status
Full-time
Educational Requirements
- A degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major
Experience Requirements
- 5 to 7 year(s)
- The applicants should have experience in the following business area(s):
Hotel, Restaurant
Additional Requirements
- Age at least 28 years
- Both males and females are allowed to apply
Job Location
Dhaka
Salary
- Negotiable
Compensation & Other Benefits
- Medical allowance, Weekly 2 holidays, Insurance, Gratuity
