Vacancy

6

 

Job Context

  • A Commies Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including:
  • Commie Chef Assisting in the food preparation process
  • Cooking and preparing elements of high quality dishes
  • Preparing vegetables, meats and fish
  • Assisting other Chefs
  • Helping with deliveries and restocking
  • Assisting with stock rotation Cleaning stations
  • Contributing to maintaining kitchen and food safety standards.
  • To land a job as ¬¬¬¬a Commies Chef you will ¬need:
  • Level 1 and 2 Food Safety Awards
  • Minimum 6 months relevant experience
  • Awareness of manual handling techniques
  • Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety
  • Experience of kitchen equipment
  • Experience of dangerous equipment such as knives
  • Competent level of English spoken and written
  • Desirable and useful but not necessary qualifications include:
  • City & Guilds 706/1 Catering
  • NVQ Level 1
  • Level 2 Health and Safety in the Workplace Award
  • Level 3 Food Safety Awards

 

Job Responsibilities

  • Alongside some of these more general skills, all good Commies Chefs should possess:
  • Basic knowledge of all sections
  • Ability to work under supervision of a limited range
  • Ability to produce good quality basic food
  • Understanding of health and safety
  • Understanding of basic food hygiene practices
  • Good oral communication
  • Team management skills
  • High level of attention to detail
  • Good level of numeracy Enthusiasm to develop your own skills and knowledge plus those around you
  • Adaptability to change and willingness to embrace new ideas and processes
  • Ability to work unsupervised and deliver quality work
  • Positive and approachable manner
  • Team player qualities

 

Employment Status

Full-time

 

Workplace

  • Work at office

 

Educational Requirements

  • Bachelor degree in any discipline
  • Skills Required: indian commi, tandoori comi

 

Experience Requirements

  • At least 2 year(s)
  • The applicants should have experience in the following area(s):
    commie chef, international restaurant chef
  • The applicants should have experience in the following business area(s):
    Restaurant

 

Additional Requirements

  • Age 22 to 35 years
  • Both males and females are allowed to apply

 

Job Location

Dhaka (Badda, Uttara)

 

Salary

    Negotiable

 

Compensation & Other Benefits

  • Performance bonus, Insurance
  • Lunch Facilities: Full Subsidize
  • Salary Review: Yearly
  • Festival Bonus: 2

 

Apply Now!